1 can sweetened condensed milk
2 1/4 cup brown sugar
1 cup corn sugar
1 cup butter
1 teaspoon vanilla extract
popped popcorn (enough to fill two large mixing bowls)
1. Heat brown sugar, corn syrup and butter in a saucepan over medium heat. Boil for 2 minutes.
2. Stir in condensed milk and vanilla.
3. Pour over popcorn and stir until evenly coated.